Exquisite Ugandan Coffee
Established in 1984,
Our coffee undergoes our special roasting process that has been refined over generations in a bid to bring you one of Uganda’s finest speciality roasted coffee.
We undertake various processes from the planting , bean picking , sorting , milling , drying and packaging to bring you a pure blend of coffee whose flavor is unmatched .
The coffee cherry has the fruit or pulp removed leaving the seed or bean which is then dried. While all green coffee is processed, the method that is used varies and can have a significant effect on the flavor of roasted and brewed coffee.
Head over to our coffee shop to try more of our speciality coffee